Date: November 18, 2018 to November 18, 2018
Where: Local Foods, 1427 W. Willow St. , Near North Ave. and Elston, Chicago, Illinois, United States
Event Type: Food & Dining, Family
Ticket Price: N/A
Join us for a Pie Making Demo with Stephanie Lock, owner of Rustic Tart and creator of Ready-to-Roll Dough™, Prepare for the holiday season with an arsenal of pie wizardry as Stephanie walks you through sweet and savory pie making. This demo includes lessons and techniques in rolling, filling, folding, crimping and blind-baking. Enjoy a slice of quiche and a glass of wine or beer from the Local Foods Cafe. Each guest will take home a complimentary disk of Ready-to-Roll Dough, the recipe for a classic ham and cheese quiche, and step-by-step instructions to make great pie happen!